Western / BBQGeorge TownHalal status not verifiedClosed
RM 60–100
Mon 11:00–22:00; Wed–Sun 11:00–22:00; Closed Tue
RM 60–100
Mon 11:00–22:00; Wed–Sun 11:00–22:00; Closed Tue
Texas-style smoked barbecue restaurant on Bishop Street with pitmaster Chef Hong at the helm. Known for slow-smoked ribs, brisket, and pulled pork — Penang's best BBQ spot. Reviews mention mashed potatoes, pork ribs, coleslaw and mac and cheese.