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Hock Seng Loh Mee — George Town, Penang

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About

A neighbourhood lor mee specialist on Lebuh Presgrave, George Town, serving the Penang-style thick starchy braised noodle soup. The dark, viscous broth is rich with lard, garlic, and five spice. Toppings include braised pork, fish cake, hard boiled egg, and fried fritters. A hearty lunch staple for the local community.

61, Lebuh Presgrave, 10300 George Town, Pulau Pinang