RM 20–60
Mon–Wed 11:30–14:45, 18:00–20:30; Fri–Sat 11:30–14:45, 18:00–20:30; Sun 10:30–14:45, 18:00–20:30; Closed Thu
RM 20–60
Mon–Wed 11:30–14:45, 18:00–20:30; Fri–Sat 11:30–14:45, 18:00–20:30; Sun 10:30–14:45, 18:00–20:30; Closed Thu
Chinese Cantonese homecooked restaurant at Campbell Street in George Town (李月香粥麵饭). L Kitchen serves heartwarming Cantonese homecooked dishes built around quality ingredients and traditional technique. The star dish is Steamed Tiger Dragon Grouper with Hor Fun — premium live grouper steamed to perfection, served with silky rice hor fun noodles in a ginger-scallion-soy broth that celebrates the fish's freshness. The menu also features congee (chook), braised meats, and wok-fried vegetables. On Campbell Street, a traditional Penang food street. Contact: +60 16-471 6833. Open 11:30am–3pm and 6pm–9pm; closed Thursdays. Non-halal. Reviews mention porridge, grouper fish, curry fish hor fun and steamed fish hor fun.